Overview

Want to make hot, delicious meals without even turning on the oven? You can, using a pressure cooker!
Pressure cooking allows you to create easy, tasty meals that would otherwise require hours of effort.
A pressure cooker is a great way to cook fast.
Simply stated, a pressure cooker works by building up steam in a pot, which creates pressure that cooks the food at a very high temperature, thus reducing the time up to 70%-90%. When the cooker's lid is locked into place and the cooking liquid begins to boil, the steam that is generated is literally trapped inside the pot with nowhere to go except through the food. The fibers and molecules in the food are broken down quickly, and as a result, cooking occurs in record time.
Other benefits of pressure cooking are that fewer vitamins and nutrients are lost during the process because the steam condenses in the pot instead of escaping into the air, and food remains juicy, tender, and flavorful.
Pressure cookers are ideal for cooking mouth-watering stews, roasts, rice, pasta, fish, and other family favourites.
Why not try a pressure cooker recipe tonight?
Hope you enjoy it!

Here Is A Preview Of What You'll Learn...
SOUPS RECIPES
Broccoli Cream Soup
Potato Cream Soup with Corn
Chicken Mushroom Soup with Wild Rice
Cabbage Soup with Bacon and Beans
Shrimp Soup Vegetables
Cream Salmon Soup with Green Peas
CHICKEN, BEEF, AND LAMB RECIPES
Asian Chicken with Ginger
Chicken with Vegetable Stew
Chicken with Red and Green Bell Peppers
Moroccan Lamb with Beans and Lentils
Beef Braised in Beer
RICE AND VEGETABLES RECIPES
Beef stew with Rice and Bell Peppers
Brown Rice with Vegetables
Rice with Dried Cherries
Ratatouille
Brussels Sprouts with Bacon
DESSERTS
Fruit Compote